Dining at Terre à Terre is a culinary experience like no other. Born out of a desire to deliver innovative meat free food 20 years ago, Terre à Terre has now become a Brighton Institution attracting tourists from afar, but also proudly serving its regulars and locals.

Menu offers great choice of a la carte dishes, set menu options, wonderful desserts and sweet goodies to take home and a vegetarian and vegan organic and biodynamic wine and beer list.